Amid its position alongside Florida’s West Coast, the Wyndham Grand Clearwater Beach front has been shifting up its scope of wellness and eating through its onsite choices.
Opened in 2017, this Wyndham Accommodations & Resorts house close to its namesake extend of sand is marking its fifth calendar year by introducing plant-dependent meal servings and new overall health and physical fitness choices.
“The property has ongoing to increase and get additional leisure business enterprise that’s been a seriously great craze to see,” explained Taylor Eckard, the hotel’s advertising and marketing manager. “And we also are continually attempting to elevate the guest experience at the assets.”
People are among the its company. According to Eckard, the Wyndham Grand Clearwater Beach permits them to expertise The Clearwater Maritime Aquarium, which is a lot less than a mile away from the resort, in a exclusive way. In 2017, the Wyndham home and the aquarium partnered in developing 6 aquatic themed rooms whose decor is encouraged by the aquarium’s celebrity resident, Winter season the Dolphin, and other maritime lifetime.
Now doubled in amount, the 12 rooms are geared toward families with 12 % from their bookings going to advantage the aquarium. Amid a full of 343 guestrooms, these “Winter & Pals Home Bunks” incorporate a bunk mattress, a king mattress and other room features. Images of aquatic animals beautify the surroundings.
“And we motivate those people attendees to go stop by the aquarium and find out much more about that important organization that is ideal upcoming door to us,” reported Eckard.
Together with supporting the aquarium, Eckard observed that the Wyndham Grand Clearwater Seaside has executed eco-helpful actions these as refillable h2o pitchers in spot of plastic bottles at conferences. Attendees are inspired to use coffee mugs as effectively.
With eating, plant-centered menu selections are accessible in the course of the hotel’s F&B choices, these types of as at Dock’s Pool Bar & Grille and eSKPades, a get-and-go foyer place. Their most important cafe, Ocean Hai, has a vegetarian menu together with its breakfast, lunch and supper servings.
Ocean Hai’s vegetarian menu commences with appetizers ranging from edamame dumplings, to crispy tofu, to crispy Brussels sprouts. It then lists a Thai coconut soup and an Asian eco-friendly salad. Entrees contain a crispy tofu lo mein, a plant-based burger and stir fry vegetables.
Ocean Hai is under the helm of Head Chef Nana Darkwah, a Ghanaian-born chef who commenced his occupation at a restaurant in Pennsylvania.
In 2012, Darkwah moved to Florida just after accepting a cook dinner placement at Caretta on the Gulf at the Sandpearl Resort in Clearwater Seashore. At this resort, by way of his function at the restaurant’s sushi bar, Darkwah launched new flavors and principles.
Darkwah has been functioning at the Wyndham Grand Clearwater Beach for about 5 many years now. At Ocean Hai, Darkwah attracts on his experiences with assisting his grandmother in the kitchen area to alter the restaurant’s Asian eating idea. He is now introducing a fusion cuisine of African and Asian flavors to the restaurant’s menus.
“When he came to us, he immediately showed us his passion for involving the guest in the [dining] experience and actually delivering something unique to the guest,” mentioned Eckard.
In addition to Ocean Hai, the hotel’s Dock’s Pool Bar & Grille prepares modest plates, salads, sandwiches and flatbreads amid its poolside setting. eSKPades serves espresso and other beverages from early morning into mid-afternoon and then switches to cocktails in the night.
The addition of Recess drinks, a line of sparkling waters infused with hemp and adaptogens, coincides with other wellness-related initiatives at the Wyndham Grand Clearwater Beach front. The resort has entered into a partnership with 1Staff Health and fitness, which will give personal retreats and group health and fitness activities to friends there’s also a new Wellness Practical experience Package deal.